Description

Make perfectly poached eggs every time with the 4-cup egg poacher by Farberware. Features an easy-clean nonstick surface so eggs slide out effortlessly as well as sturdy, 2-piece construction. 18/10 stainless steel. Imported. 8″ dia.
Ideal for eggs Benedict or corned beef hash, this pan poaches four perfectly shaped eggs at once and, when the egg cup tray is removed, also serves as an 8-inch skillet. For easy cleanup, the pan and the tray are nonstick both inside and out. The cups lift out of the tray with easy-grip handles so eggs can be served with care. Both the lid’s knob and the pan’s handle are highly polished 18/10 stainless steel. The handle is hollow to stay cool on the stovetop, nicely rounded on its underside for comfort, and has a notch in the end to facilitate hanging on a hook or peg. –Fred Brack
Farberware Accessories Covered Egg Poacher Skillet, 4-Cup, Gray
Heavy-duty aluminum construction for heating quickly and evenly
Poacher features a removable tray, four durable nylon cups, stainless steel lid and double riveted handle
Long-lasting nonstick inside out is for effortless food release and easy cleanup
Oven safe to 350 degrees Fahrenheit, the 8-inch egg maker is dishwasher safe
Includes Covered Egg Poacher Skillet