Description

These classic fry pans combine professional performance and sophisticated style with nonstick convenience. Sloped sides make it easy to slip a spatula beneath foods for lifting and turning.
• 8″: This compact pan is great for scrambled eggs for two, or for individual servings when everyone in the family is eating on a different schedule (one reason we love the nonstick surface — just wipe clean and you’re ready to cook again).
• 10″: This medium-sized pan is great for pan-frying up to three burgers or making an omelet for two.
• 12″ This large pan is ideal for family-size portions of meats or side dishes such as stir-fried broccoli rabe or pan-fried potatoes; also great for sauteing eggplant or zucchini.

All-Clad’s MC2 Nonstick cookware combines a shimmering brushed aluminum exterior and a stainless steel cooking surface with a durable nonstick coating. A triple-layer core of pure aluminum extends across the bottom and up the sides for unsurpassed heat conductivity with no hot spots. The rolled lip of the pan ensures drip-free transfer of contents, and the long stick handle, secured by noncorrosive stainless steel rivets, stays cool during normal stovetop use. Oven safe to 400 F. Dishwasher safe, but we recommend hand-washing with CHEFS™ Stainless Steel Cleaner to preserve the beauty of the finish. Made in the USA.