Description

Cook for the whole family all at once with this large, versatile pot. Works well on both the stovetop and oven, allowing you to bake rich casseroles or slow-simmer soups to perfection.
The high-quality Contemporary Nonstick line of cookware is designed to meet the needs of busy families while offering the high-quality construction associated with the Calphalon brand. These pots and pans offer a stylish, attractive look while making cooking and cleanup for family meals or special occasions easy and low-stress. Contemporary Nonstick cookware replaces Calphalon’s original and highly popular Professional Nonstick II line–but with improvements to make it even better. The most obvious enhancement is in the versatile rounded and flared design of the pots and pans. This design makes a single pan suitable for various cooking techniques and provides better access for pouring and stirring. Also convenient is the capacity line on these pots and pans, which helps prevent cooks from overfilling them.

This 5-quart saucier cooks a hefty amount of food and is an excellent example of the Contemporary Nonstick line’s versatility. With its high sides, flared rim, and two handles, this pan is equally ideal for simmering a beef and tomato ragu on the stovetop or baking a macaroni-and-cheese casserole in the oven. The pan’s exterior is made of hard-anodized aluminum for superior heat distribution. The interior is coated with a nonstick surface that is resistant to peeling, chipping, flaking, or cracking. This pan has ergonomic brushed stainless-steel handles that stay cool to the touch on the stovetop and are riveted to the pans for durability. The lid is tempered glass–for viewing food as it cooks—encircled by a stainless-steel band that complements the cookware and fits snugly into the rim. All Contemporary Nonstick cookware is oven-safe up to 450 degrees F and is covered by a lifetime warranty. –Cristina Vaamonde
Featuring a hard-anodized exterior and nonstick interior.
Versatile vessel shapes that accommodates several different cooking techniques.
Sparkling glass-and-stainless covers give you a clear view of simmering soups and sauces, too.